Welcome to The Port Hunter
At The Port Hunter, located at 55 Main St, Edgartown, MA, seafood and cocktails come together in a captivating dining experience. This establishment has quickly become a favorite, celebrated for its exceptional cuisine and inviting ambiance. The menu features delightful offerings, from the tantalizing burrata to perfectly shucked oysters and creative tofu tacos. Customers rave about the unique cocktails, such as the refreshing Cucumber Cleanse and the robust Smokin' Marg. With a cozy yet classy setting, The Port Hunter guarantees a memorable meal, whether it's a romantic date night or a lively gathering with friends. The exceptional service elevates the experience even further.
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55 Main St, Edgartown, MA 02539 Hotline: (508) 627-7747
Welcome to The Port Hunter, a culinary gem located at 55 Main St, Edgartown, MA. This establishment perfectly blends the vibes of a cocktail bar with the delectable offerings of a seafood restaurant. Whether you're enjoying a casual night out with friends or a romantic dinner, The Port Hunter sets the stage with its intimate ambiance, characterized by dark brick walls and elegant artwork.
Upon entering, you are greeted by a comforting yet classy environment that encourages relaxation and enjoyment. The seating options are inviting, with both indoor and outdoor arrangements available, allowing you to soak in the beautiful surroundings of Martha's Vineyard. It's no surprise that many patrons recommend making a reservation to secure your spot, especially during the bustling weekends.
- Diverse Menu: The menu at The Port Hunter is a culinary adventure waiting to be explored. Highlights include the beloved Smokin' Marg cocktail and standout dishes like the Burrata appetizer, heralded as the best by a fervent fan, and the Captain's Blood for vegan diners.
- Seafood Specialties: Seafood lovers will rejoice at the options—try the perfectly shucked oysters or the melt-in-your-mouth tuna steak, both celebrated by diners for their freshness and flavor. The yellowfin tuna with stir-fry veggies has earned rave reviews, truly satisfying the palate.
- Unique Cocktails: The cocktail menu is designed to impress, featuring innovative choices like the Cucumber Cleanse and espresso martini shots, which add a delightful finish to any meal.
But it’s not just the food that draws diners in. Customers like Kayla E. have noted the exceptional service, calling it "efficient" and praising the attentive staff who ensure that every meal feels special. Jillian C. remarked on the "humungous portions" and how every dish was incredible, emphasizing the need for a reservation due to the restaurant's cozy size.
While the prices are on the higher end, as reflected in a few reviews, many guests find the experience worthwhile. JJ G.'s surprise at the quality of his meal at a premium price indicates that splurging here may indeed lead to unforgettable tastes—a sentiment echoed by others who can't wait to return for more of their favorites.
Whether you are dining with family or sharing intimate moments with a loved one, The Port Hunter promises to provide not just a meal, but an experience filled with gastronomic delight. Make sure to visit this exceptional cocktail bar and seafood haven on your next trip to Martha's Vineyard—you won't regret it!
Wonderful date night while we were on MV with family. Delicious, Efficient, ease of parking (near a public lot) and nice ambiance. My husband loved the tuna steak. I loved the scallop special. Key Lime desert looked simple but tasted special- perfect ending. Service was en pointe.
This place is unbelievable! We made a reservation for 11 on a Saturday night. Due to the group size, we could only order from a group dining menu, which had plenty of options for us to choose from. The food is incredible, and the portions are humungous. Cocktails are unique but I especially loved the espresso martini shots we got to finish the night. Our waitress was very kind, and the food came out relatively quickly. The inside is small. Not a ton of searing, so would definitely recommend making a reservation. Very classy but modern ambiance inside. Would recommend to anyone dining on the island!
The port hunter is always a must for us when on island. The oysters to start were shucked perfectly, we loved the vinaigrette served with. We got the burrata app, when I say this is THE BEST burrata I've ever had I'm not joking. I am obsessed with burrata and eat it regularly, this was perfection. I got the tuna carpaccio as my meal, the serving was plentiful and delish! My boyfriend got the hangar steak which was cooked to his liking and the croquettes were Overall a must on MV! Get the burrata!
So, I didn't mean to go eat at the Port Hunter. I ended up there, hungry, and it was late, so there weren't a lot of options. Truth: I was totally bowled over by the prices, so I ordered gently, and HOLY BATS THE FOOD WAS SO GOOD!! Yeah, I'm still kind of floored by the concept of a $51 pork chop, and I can't really afford to go eat there again any time soon, but I would if I could cuz it was mind bendingly delicious. Now I know where I want to go next time I'm splurging. Might even save up for that pork chop cuz I'll bet it's great!
The yellowfin tuna dinner w/ jasmine rice & stirfry veggies was good. The tuna was cooked more rare. Almost like sushi grade. The chicken sandwich w/ bacon, aioli, lettuce, tomato & cheese was delicious! The aioli was so tasty. It came with French fries. The octopus dish was my favorite. Fresh seasonal tomatoes with pickled onions and the green sauce was to die for.
I loved the vibe in this restaurant. It was a dark atmosphere, brick walls, and beautiful artwork. There was a bar area as well as normal seating. I came here with my family and they loved the Buffalo Brussel sprouts with whipped blue cheese and the fish tacos. We also got the octopus appetizer which was really good but a very small portion. Prices are extremely steep but that's normal for any restaurant on the island. Service was great.
First off, we were just so glad to find some place that was open on a weeknight in the offseason. So thank you right off the bat for being open! The beer menu was kinda small and just a couple pale ales so I skipped drinks but my wife had a cocktail that was fairly decent. Some of the apps looked good but we were hungry so went right for entrees. I had the chicken sandwich. This seemed simple but was actually incredible. I'm so glad it was grilled and not fried. The harissa was there but i would've actually wanted even more of it. I was so appreciative of how little fat was actually on the bacon, it was a great cut and full of flavor. The aioli was also an interesting - feel like everyone does pesto or a spicy aioli but the chive aioli was really cool. I would 100% get this again. My wife got the fish tacos which were good too but not as distinctive as other options. Main downside for me was the priciness of it all, the chicken sandwich was great but not all that reasonably priced in my opinion.
Excellent service, food and cocktails!!! Indoor and outdoor seating is available. We ate outdoors. It was a lovely evening. Our wonderful server was Natalie. We started out with Cocktails- a Cucumber Cleanse and a Phil Collins. Both drinks were wonderful! Entrées consisted of a yellow fin tuna with bok choy and a burger. The yellow fin tuna was one of the best entrées I ever had ! The flavorings beautifully complemented each other. My friend loved his burger! Taking a half a star off-Restroom could've been cleaner. Parking is available on the street and in some area lots. Otherwise, I truly love this restaurant! 4.5 STARS!